Biochemical Properties
Protein Name: gcP gene product
Strain: Bacillus cereus E33L
Number of amino acids: 338Molecular weight: 35972.9
Theoretical pI: 5.06
Total number of negatively charged residues (Asp + Glu): 46
Total number of positively charged residues (Arg + Lys): 28
Instability index:The instability index (II) is computed to be 44.01
This classifies the protein as unstable
Aliphatic index: 105.98
Grand average of hydropathicity (GRAVY): 0.094
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
13.9 | 3.6 | 4.1 | 5.0 | 0.6 | 2.1 | 8.6 | 7.7 | 3.6 | 8.0 | 8.6 | 4.7 | 1.2 | 2.7 | 4.1 | 4.7 | 5.0 | 0.3 | 2.1 | 9.5 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1600 | 2564 | 436 | 492 | 6 |