Biochemical Properties
Protein Name: hypothetical protein pE33L54_0052
Strain: Bacillus cereus E33L
Number of amino acids: 95Molecular weight: 11257.2
Theoretical pI: 9.43
Total number of negatively charged residues (Asp + Glu): 12
Total number of positively charged residues (Arg + Lys): 17
Instability index:The instability index (II) is computed to be 53.21
This classifies the protein as unstable
Aliphatic index: 94.32
Grand average of hydropathicity (GRAVY): -0.580
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
4.9 | 2.5 | 4.1 | 4.1 | 5.7 | 1.6 | 0.8 | 1.6 | 0.0 | 13.1 | 12.3 | 4.9 | 3.3 | 11.5 | 2.5 | 13.9 | 4.1 | 0.0 | 3.3 | 5.7 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
641 | 1002 | 144 | 168 | 11 |