Biochemical Properties
Protein Name: hypothetical protein pE33L54_0053
Strain: Bacillus cereus E33L
Number of amino acids: 114Molecular weight: 13423.3
Theoretical pI: 8.83
Total number of negatively charged residues (Asp + Glu): 18
Total number of positively charged residues (Arg + Lys): 20
Instability index:The instability index (II) is computed to be 32.38
This classifies the protein as stable
Aliphatic index: 82.19
Grand average of hydropathicity (GRAVY): -0.739
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2.1 | 5.3 | 6.3 | 1.1 | 2.1 | 4.2 | 11.6 | 5.3 | 4.2 | 10.5 | 8.4 | 12.6 | 4.2 | 1.1 | 3.2 | 3.2 | 4.2 | 4.2 | 0.0 | 6.3 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
502 | 820 | 144 | 137 | 6 |