Biochemical Properties
Protein Name: pyrH gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 259Molecular weight: 28362.1
Theoretical pI: 4.95
Total number of negatively charged residues (Asp + Glu): 41
Total number of positively charged residues (Arg + Lys): 27
Instability index:The instability index (II) is computed to be 40.67
This classifies the protein as unstable
Aliphatic index: 88.53
Grand average of hydropathicity (GRAVY): -0.170
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.8 | 7.3 | 2.7 | 6.9 | 0.4 | 3.1 | 8.9 | 8.5 | 2.7 | 5.8 | 8.1 | 3.1 | 4.6 | 3.5 | 2.3 | 4.6 | 6.9 | 0.4 | 1.2 | 8.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1228 | 1982 | 354 | 390 | 13 |