Biochemical Properties
Protein Name: umuD gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 140Molecular weight: 15522.4
Theoretical pI: 5.39
Total number of negatively charged residues (Asp + Glu): 22
Total number of positively charged residues (Arg + Lys): 14
Instability index:The instability index (II) is computed to be 43.28
This classifies the protein as unstable
Aliphatic index: 94.64
Grand average of hydropathicity (GRAVY): -0.194
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.7 | 9.3 | 0.0 | 7.9 | 0.0 | 2.9 | 7.9 | 5.7 | 5.7 | 2.9 | 8.6 | 0.7 | 1.4 | 2.9 | 6.4 | 4.3 | 6.4 | 0.7 | 2.1 | 13.6 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
686 | 1083 | 201 | 207 | 2 |