Biochemical Properties
Protein Name: dck gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 261Molecular weight: 30302.0
Theoretical pI: 5.06
Total number of negatively charged residues (Asp + Glu): 46
Total number of positively charged residues (Arg + Lys): 36
Instability index:The instability index (II) is computed to be 56.86
This classifies the protein as unstable
Aliphatic index: 71.80
Grand average of hydropathicity (GRAVY): -0.665
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
8.4 | 11.5 | 1.1 | 9.2 | 0.4 | 3.4 | 8.4 | 3.1 | 1.5 | 2.3 | 10.0 | 2.3 | 1.9 | 6.1 | 10.0 | 5.4 | 5.0 | 0.4 | 4.2 | 5.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1353 | 2084 | 378 | 404 | 6 |