Biochemical Properties
Protein Name: lgt gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 275Molecular weight: 31289.8
Theoretical pI: 8.95
Total number of negatively charged residues (Asp + Glu): 20
Total number of positively charged residues (Arg + Lys): 23
Instability index:The instability index (II) is computed to be 50.80
This classifies the protein as unstable
Aliphatic index: 113.82
Grand average of hydropathicity (GRAVY): 0.433
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
7.3 | 7.6 | 1.1 | 2.5 | 0.7 | 4.0 | 4.7 | 10.2 | 2.2 | 5.8 | 16.4 | 0.7 | 2.2 | 7.6 | 6.2 | 4.0 | 2.5 | 3.3 | 4.0 | 6.9 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1480 | 2243 | 375 | 359 | 8 |