Biochemical Properties
Protein Name: fumC gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 468Molecular weight: 50353.3
Theoretical pI: 4.84
Total number of negatively charged residues (Asp + Glu): 68
Total number of positively charged residues (Arg + Lys): 41
Instability index:The instability index (II) is computed to be 35.78
This classifies the protein as stable
Aliphatic index: 87.82
Grand average of hydropathicity (GRAVY): -0.272
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
11.8 | 5.8 | 4.9 | 6.8 | 0.6 | 4.1 | 7.7 | 7.7 | 2.8 | 4.1 | 10.0 | 3.0 | 2.8 | 2.6 | 3.6 | 6.0 | 7.1 | 0.0 | 1.5 | 7.3 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2168 | 3495 | 631 | 715 | 16 |