Biochemical Properties
Protein Name: murA gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 475Molecular weight: 50565.2
Theoretical pI: 5.46
Total number of negatively charged residues (Asp + Glu): 58
Total number of positively charged residues (Arg + Lys): 42
Instability index:The instability index (II) is computed to be 39.04
This classifies the protein as stable
Aliphatic index: 84.21
Grand average of hydropathicity (GRAVY): -0.150
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.3 | 5.5 | 2.1 | 6.1 | 0.8 | 2.7 | 6.1 | 10.1 | 3.4 | 3.6 | 9.3 | 3.4 | 2.5 | 3.4 | 6.7 | 5.1 | 8.6 | 0.4 | 1.7 | 8.2 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2224 | 3536 | 626 | 688 | 16 |