Biochemical Properties
Protein Name: ilvB gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 596Molecular weight: 64299.2
Theoretical pI: 4.63
Total number of negatively charged residues (Asp + Glu): 86
Total number of positively charged residues (Arg + Lys): 43
Instability index:The instability index (II) is computed to be 35.95
This classifies the protein as stable
Aliphatic index: 78.57
Grand average of hydropathicity (GRAVY): -0.194
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
11.1 | 4.5 | 2.9 | 7.7 | 1.0 | 3.4 | 6.7 | 9.1 | 3.0 | 4.4 | 6.2 | 2.7 | 3.7 | 3.4 | 6.5 | 4.7 | 6.2 | 1.2 | 2.7 | 9.1 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
2828 | 4381 | 773 | 887 | 28 |