Biochemical Properties
Protein Name: leuD gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 205Molecular weight: 22514.8
Theoretical pI: 4.01
Total number of negatively charged residues (Asp + Glu): 37
Total number of positively charged residues (Arg + Lys): 11
Instability index:The instability index (II) is computed to be 28.85
This classifies the protein as stable
Aliphatic index: 79.46
Grand average of hydropathicity (GRAVY): -0.239
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.2 | 4.4 | 4.9 | 10.2 | 1.5 | 3.4 | 7.8 | 5.9 | 1.5 | 4.4 | 6.8 | 1.0 | 2.9 | 3.9 | 4.9 | 3.9 | 9.8 | 1.5 | 2.4 | 8.8 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
981 | 1510 | 260 | 330 | 9 |