Biochemical Properties
Protein Name: ksgA gene product
Strain: Salinibacter ruber DSM 13855
Number of amino acids: 296Molecular weight: 32960.3
Theoretical pI: 5.49
Total number of negatively charged residues (Asp + Glu): 44
Total number of positively charged residues (Arg + Lys): 36
Instability index:The instability index (II) is computed to be 44.40
This classifies the protein as unstable
Aliphatic index: 82.06
Grand average of hydropathicity (GRAVY): -0.375
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
10.5 | 9.1 | 2.4 | 6.8 | 1.0 | 3.0 | 8.1 | 4.7 | 2.4 | 2.7 | 9.1 | 3.0 | 2.0 | 4.1 | 8.1 | 5.4 | 6.4 | 1.0 | 1.4 | 8.8 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
1452 | 2305 | 419 | 440 | 9 |