Biochemical Properties
Protein Name: porins
Strain: Bacillus cereus G9241
Number of amino acids: 136Molecular weight: 16157.4
Theoretical pI: 7.97
Total number of negatively charged residues (Asp + Glu): 18
Total number of positively charged residues (Arg + Lys): 19
Instability index:The instability index (II) is computed to be 47.68
This classifies the protein as unstable
Aliphatic index: 91.03
Grand average of hydropathicity (GRAVY): -0.713
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.7 | 5.9 | 5.1 | 2.2 | 0.0 | 11.8 | 11.0 | 5.1 | 2.2 | 3.7 | 15.4 | 8.1 | 1.5 | 4.4 | 1.5 | 2.9 | 6.6 | 2.2 | 2.2 | 4.4 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
724 | 1153 | 203 | 212 | 2 |