Biochemical Properties
Protein Name: MutT/nudix family protein
Strain: Bacillus cereus G9241
Number of amino acids: 161Molecular weight: 18551.2
Theoretical pI: 5.88
Total number of negatively charged residues (Asp + Glu): 24
Total number of positively charged residues (Arg + Lys): 20
Instability index:The instability index (II) is computed to be 32.12
This classifies the protein as stable
Aliphatic index: 84.66
Grand average of hydropathicity (GRAVY): -0.333
Ala | Arg | Asn | Asp | Cys | Gln | Glu | Gly | His | Ile | Leu | lys | Mcf | Phe | Pro | Ser | Thr | Trp | Tyr | Val |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3.7 | 3.7 | 4.3 | 4.3 | 1.9 | 3.1 | 10.6 | 7.5 | 3.7 | 7.5 | 6.8 | 8.7 | 1.2 | 6.8 | 3.7 | 5.6 | 3.1 | 1.9 | 3.1 | 8.7 |
Carbon | Hydrogen | Nitrogen | Oxygen | Sulphur |
---|---|---|---|---|
845 | 1294 | 220 | 241 | 5 |